Crackers
Tonight I made crackers. Yeah, I know, why would you make crackers? Well... because my mom gave me her extra rolling pin and they are easy to make. Plus once I rolled them out
gwangi* could add lots weird toppings to them. I like them. Zach likes the ones that aren't so thin. I am going to bring them to my parents house and see if my dad likes them. He needs some snacks that aren't so bad for you.

*
gwangi is an excellent cook and made me a really good dinner tonight.

*
Cool.
Re: Cool.
Re: Cool.
Re: Cool.
http://allrecipes.com/recipe/lavash-cracker-bread/Detail.aspx
Re: Cool.
no subject
no subject
I did it with all unbleached white flour because that is what I had. I could only get about 3 on a half sheet pan. Make sure you get salt or spices on them or they will be really bland. The best way to attach stuff was to use a cooking spray and then sprinkle stuff on them.
They are really tasty!
no subject